The Vault’s food is truly awesome. We had the corned beef Reuben on FRESH rye with Swiss and just the right amount sauerkraut. (They’ll be glad to hold the sauerkraut if you wish.) Big and juicy and the cheese melted to perfection.I’ve never had one as good. That’s saying a lot as we’ve traveled all over the U.S. and it’s one of my favorite sandwiches.

Try it out. The owner is also a delight. In fact everyone was happily smiling. Go get ’em.

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